100g of Pain sans gluten contains 286 calories (kcal), 6.5g protein, 37g carbs and 11g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 0.9 g
00.31.53
EnergyModerate calorie density 286 kcal
0150400800
ProteinLow protein 6.5 g
08.614.328.6
Positive
per 100 gFibreHigh fibre 7.1 g
03612
SugarLow sugar 4.3 g
0522.545
Saturated fatLow saturated fat 1.3 g
01.5510
Calculate by serving size
Quantity
Serving
286
kcal
6.5
protein
37.0
carbs
11.0
fat
Nutrition Facts per 100g
Protein 10%
Carbs 54%
Fat 36%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 286 kcal | |
| Fat | 11g | moderate |
| Saturated | 1.3g | low |
| Carbs | 37g | |
| Sugars | 4.3g | low |
| Fibre | 7.1g | |
| Protein | 6.5g | |
| Salt | 1g | moderate |
Common Questions
How many calories are in Pain sans gluten?
Pain sans gluten contains 286 kcal per 100g.
Is Pain sans gluten ultra-processed?
Pain sans gluten is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
eau, farine de riz, graines 13% (tournesol, lin brun, lin doré, pavot), fécule de tapioca, fécule de pomme de terre, huile de tournesol, amidon de riz, farine de maïs, enveloppe de psyllium, graines de millet 2%, poudre de blanc d’OEUF, humectant (glycérol), sucre de canne, levure, épaississants (hydroxypropylméthylcellulose, gomme xanthane), sel, maïs fermenté, fibres végétales (pomme de terre, psyllium), amidon de maïs, sirop de sucre caramélisé.
Category
Other Servings
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