100g of Epaule cuite standard 8 tranches contains 106 calories (kcal), 13g protein, 2.1g carbs and 5.1g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltHigh salt 2.5 g
00.31.53
Saturated fatSome saturated fat 1.7 g
01.5510
FibreLow fibre 0 g
03612
Positive
per 100 gProteinHigh protein 13 g
03.25.313
SugarLow sugar 2 g
0522.545
EnergyLow calorie density 106 kcal
0150400800
Calculate by serving size
Quantity
Serving
106
kcal
13.0
protein
2.1
carbs
5.1
fat
Nutrition Facts per 100g
Protein 49%
Carbs 8%
Fat 43%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 106 kcal | |
| Fat | 5.1g | moderate |
| Saturated | 1.7g | moderate |
| Carbs | 2.1g | |
| Sugars | 2g | low |
| Fibre | 0g | |
| Protein | 13g | |
| Salt | 2.5g | high |
Common Questions
How many calories are in Epaule cuite standard 8 tranches?
Epaule cuite standard 8 tranches contains 106 kcal per 100g.
Is Epaule cuite standard 8 tranches ultra-processed?
Epaule cuite standard 8 tranches is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Épaule de porc 66% (origine : UE) - eau - protéines de sang - dextrose - sel - conservateurs : lactate de potassium, nitrite de sodium - stabilisants : triphosphates, polyphosphates - arômes naturels - antioxydant : érythorbate de sodium.
Category
Other Servings
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