100g of Bûche Pâtissière parfum Chocolat contains 348 calories (kcal), 3.1g protein, 58.3g carbs and 11.1g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 36.8 g
0522.545
Saturated fatHigh saturated fat 5.1 g
01.5510
SaltSome salt 0.3 g
00.31.53
EnergyModerate calorie density 348 kcal
0150400800
ProteinLow protein 3.1 g
010.417.434.8
FibreLow fibre 1.1 g
03612
Calculate by serving size
Quantity
Serving
348
kcal
3.1
protein
58.3
carbs
11.1
fat
Nutrition Facts per 100g
Protein 4%
Carbs 67%
Fat 29%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 348 kcal | |
| Fat | 11.1g | moderate |
| Saturated | 5.1g | high |
| Carbs | 58.3g | |
| Sugars | 36.8g | high |
| Fibre | 1.1g | |
| Protein | 3.1g | |
| Salt | 0.3g | moderate |
Common Questions
How many calories are in Bûche Pâtissière parfum Chocolat?
Bûche Pâtissière parfum Chocolat contains 348 kcal per 100g.
Is Bûche Pâtissière parfum Chocolat ultra-processed?
Bûche Pâtissière parfum Chocolat is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Sirop de glucose, sucre, farine de _blé_, _œufs_ frais, margarine (huiles et graisses de palme, coprah et colza, eau, émulsifiants : E471 - E322, conservateur : E202, acidifiant : E330, arôme, colorant : E160a), sucre liquide, amidon de _blé_, poudre de cacao, stabilisant : glycérol, rhum aromatisé (alcool, eau, rhum, arôme naturel d'orange, colorant : E150a), poudres à lever : diphosphates et carbonates de sodium, arôme naturel, colorant : E131, sel, extrait de malt d'_orge_, arôme. Décors : copeaux de chocolat noir et blanc (sucre, pâte de cacao, _lait_ entier en poudre, beurre de cacao, arôme naturel, émulsifiant : lécithine de _soja_), plaque azyme (amidons, poudre de _lait_, sucre, sirop de glucose, épaississants : E414, E440, arôme, émulsifiant : lécithines, colorants : E120, E141, E172, acidifiant : E330).
Allergens
Eggs, Gluten, Milk, Soya
As declared on the label — always check the packaging.
Category
Other Servings
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