Salade Ethnique à la Marocaine
250G
3700009280614 · opf
100g of Salade Ethnique à la Marocaine contains 166 calories (kcal), 4.3g protein, 17g carbs and 8.3g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 0.6 g
00.31.53
EnergyModerate calorie density 166 kcal
0150400800
ProteinLow protein 4.3 g
058.316.6
Positive
per 100 gFibreSource of fibre 3.2 g
03612
SugarLow sugar 4.6 g
0522.545
Saturated fatLow saturated fat 0.8 g
01.5510
Calculate by serving size
Quantity
Serving
166
kcal
4.3
protein
17.0
carbs
8.3
fat
Nutrition Facts per 100g
Protein 11%
Carbs 42%
Fat 47%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 166 kcal | |
| Fat | 8.3g | moderate |
| Saturated | 0.8g | low |
| Carbs | 17g | |
| Sugars | 4.6g | low |
| Fibre | 3.2g | |
| Protein | 4.3g | |
| Salt | 0.6g | moderate |
Common Questions
How many calories are in Salade Ethnique à la Marocaine?
Salade Ethnique à la Marocaine contains 166 kcal per 100g.
Is Salade Ethnique à la Marocaine ultra-processed?
Salade Ethnique à la Marocaine is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
pâtes alimentaires perles aux OEUFS cuites 33,4% (eau, semoule de BLE dur, OEUFS 1,9%), poivrons rouges et jaunes 15,7%, pois chiches cuits 10,8% (pois chiches, eau, sel), aubergine grillée 7,8%, NOIX DE CAJOU grillées caramélisées 6% (NOIX DE CAJOU, sucre, miel 0,1%, sel), abricots secs [abricots, antioxydant : anhydride sulfureux (contient SULFITES)], huile de colza, eau, tomates mi-séchées marinées (tomates mi-séchées, huile de tournesol, sel, plantes aromatiques), vinaigre d’alcool, jeunes pousses d’épinard, miel, épices et plantes aromatiques 1%, jus de citron concentré, sel, MOUTARDE de Dijon (eau, graines de MOUTARDE, vinaigre d’alcool, sel), poivre, épaississant : gomme xanthane.
Allergens
Eggs, Gluten, Mustard, Tree nuts, Sulphites
As declared on the label — always check the packaging.
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