100g of Pesto Ricotta Noix contains 384 calories (kcal), 5.7g protein, 9g carbs and 36g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 5.2 g
01.5510
SaltHigh salt 2.5 g
00.31.53
SugarSome sugar 6.4 g
0522.545
EnergyModerate calorie density 384 kcal
0150400800
ProteinLow protein 5.7 g
011.519.238.4
FibreLow fibre 0.5 g
03612
Calculate by serving size
Quantity
Serving
384
kcal
5.7
protein
9.0
carbs
36.0
fat
Nutrition Facts per 100g
Protein 6%
Carbs 9%
Fat 85%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 384 kcal | |
| Fat | 36g | high |
| Saturated | 5.2g | high |
| Carbs | 9g | |
| Sugars | 6.4g | moderate |
| Fibre | 0.5g | |
| Protein | 5.7g | |
| Salt | 2.5g | high |
Common Questions
How many calories are in Pesto Ricotta Noix?
Pesto Ricotta Noix contains 384 kcal per 100g.
Is Pesto Ricotta Noix ultra-processed?
Pesto Ricotta Noix is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Huile de tournesol, pulpe de tomates 21%, Ricotta 20% (lactosérum (LAIT), LAIT, sel, correcteur d'acidité : acide lactique) (lait origine UE), double concentré de tomates 5%, NOIX 5% (origine Bulgarie et/ou République de Moldavie et/ou Roumanie et/ou Ukraine), Grana Padano AOP 3,5% (LAIT) (contient ŒUFS) (lait origine Italie), basilic, NOIX DE CAJOU 2,5%, sucre, lactosérum (LAIT), sel, amidon de maïs, babeurre (LAIT), arômes naturels (LAIT), correcteur d'acidité : acide lactique, ail, antioxydant : acide ascorbique. Traces éventuelles d'arachides et d'autres fruits à coque.
Allergens
Eggs, Milk, Tree nuts
As declared on the label — always check the packaging.
Category
Other Servings
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