100g of Antipasto di salumi contains 341 calories (kcal), 25g protein, 0.9g carbs and 27g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 11 g
01.5510
SaltHigh salt 3.8 g
00.31.53
EnergyModerate calorie density 341 kcal
0150400800
FibreLow fibre 0.5 g
03612
Positive
per 100 gProteinHigh protein 25 g
010.217.134.1
SugarSugar-free 0.5 g
0522.545
Calculate by serving size
Quantity
Serving
341
kcal
25.0
protein
0.9
carbs
27.0
fat
Nutrition Facts per 100g
Protein 29%
Carbs 1%
Fat 70%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 341 kcal | |
| Fat | 27g | high |
| Saturated | 11g | high |
| Carbs | 0.9g | |
| Sugars | 0.5g | low |
| Fibre | 0.5g | |
| Protein | 25g | |
| Salt | 3.8g | high |
Common Questions
How many calories are in Antipasto di salumi?
Antipasto di salumi contains 341 kcal per 100g.
Is Antipasto di salumi ultra-processed?
Antipasto di salumi is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Salame Milano : viande de porc, sel, vin blanc, dextrose, épices et plante aromatique (poivre blanc et noir, ail déshydraté), antioxydants : ascorbate de sodium, acide ascorbique, conservateurs : nitrate de potassium, nitrite de sodium ferments. 128g de viande de porc mise en oeuvre pour 100g de produit fini. Elaboré à partir de porc origine Italie. Speck : viande de porc, sel, dextrose, épices et plante aromatique (poivre noir, ail déshydraté, coriandre, baies de genièvre), arômes naturels, conservateurs : nitrite de potassium, nitrite de sodium. Elaboré à partir de porc origine Autriche, Allemagne, Danemark et Pays-Bas. Coppa : échine de porc, sel, dextrose, antioxydant : ascorbate de sodium arômes naturels, conservateurs : nitrate de potassium, nitrite de sodium ferments, ail. Elaboré à partir de porc origine Italie.
Allergens
Sulphites
As declared on the label — always check the packaging.
Category
Other Servings
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