100g of Ravioli au boeuf tomate basilic contains 95 calories (kcal), 3.4g protein, 16g carbs and 1.6g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 0.6 g
00.31.53
FibreLow fibre 2.3 g
03612
Positive
per 100 gProteinSource of protein 3.4 g
02.94.89.5
SugarLow sugar 3.2 g
0522.545
Saturated fatLow saturated fat 0.2 g
01.5510
EnergyLow calorie density 95 kcal
0150400800
Calculate by serving size
Quantity
Serving
95
kcal
3.4
protein
16.0
carbs
1.6
fat
Nutrition Facts per 100g
Protein 15%
Carbs 69%
Fat 16%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 95 kcal | |
| Fat | 1.6g | low |
| Saturated | 0.2g | low |
| Carbs | 16g | |
| Sugars | 3.2g | low |
| Fibre | 2.3g | |
| Protein | 3.4g | |
| Salt | 0.6g | moderate |
Common Questions
How many calories are in Ravioli au boeuf tomate basilic?
Ravioli au boeuf tomate basilic contains 95 kcal per 100g.
Is Ravioli au boeuf tomate basilic ultra-processed?
Ravioli au boeuf tomate basilic is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Eau,ravioli au bœuf 24% (pâte (semoule de blé dur,eau, œufs), farce (viande de bœuf 2%, eau, fécule de pomme deterre, sel, chapelure (blé),eau, sel, arômes naturels (dont blé),poivre, thym)), double concentré de tomates 14%, carottes, extrait de paprika (huile de tournesol, extrait de paprika), basilic 1%,oignons frits (oignons, huile detournesol), sel, arômenaturel. Elaboré à partir de bœuf origine France. Traces éventuelles de céleriPourcentages exprimés sur le total de la recette.
Allergens
Eggs, Gluten
As declared on the label — always check the packaging.
Category
Other Servings
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