100g of 4 Banh Bao au porc et à la coriandre contains 212 calories (kcal), 6.6g protein, 27g carbs and 8g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatSome saturated fat 3 g
01.5510
SaltSome salt 1.3 g
00.31.53
EnergyModerate calorie density 212 kcal
0150400800
FibreLow fibre 2.7 g
03612
Positive
per 100 gProteinSource of protein 6.6 g
06.410.621.2
SugarLow sugar 5 g
0522.545
Calculate by serving size
Quantity
Serving
212
kcal
6.6
protein
27.0
carbs
8.0
fat
Nutrition Facts per 100g
Protein 13%
Carbs 52%
Fat 35%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 212 kcal | |
| Fat | 8g | moderate |
| Saturated | 3g | moderate |
| Carbs | 27g | |
| Sugars | 5g | low |
| Fibre | 2.7g | |
| Protein | 6.6g | |
| Salt | 1.3g | moderate |
Common Questions
How many calories are in 4 Banh Bao au porc et à la coriandre?
4 Banh Bao au porc et à la coriandre contains 212 kcal per 100g.
Is 4 Banh Bao au porc et à la coriandre ultra-processed?
4 Banh Bao au porc et à la coriandre is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Farine de BLÉ, eau, viande de porc (origine France) 13,8%, oignon préfrit (oignon, huile de tournesol), châtaignes d'eau, carotte, protéine de SOJA réhydratée, sucre, oignon, gras de porc (origine France), sauce SOJA (eau, graines de SOJA, sel, farine de BLÉ), coriandre 1,8%, amidon transformé de pomme de terre, beurre (LAIT), sel, levure (saccharomyces cerevisiae, émulsifiant : monostéarate de sorbitane) poudres à lever : diphosphates et carbonates de sodium, amidon de BLÉ LAIT entier en poudre. Traces éventuelles de crustacés, de mollusques, de poisson, d'œuf, de céleri, de graines de sésame et de moutarde.
Allergens
Gluten, Milk, Soya
As declared on the label — always check the packaging.
Category
Other Servings
Related lists
English
Français
