100g of Spécialité de viande séchée - format allongé contains 250 calories (kcal), 43g protein, 1g carbs and 8.2g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltHigh salt 4.6 g
00.31.53
Saturated fatSome saturated fat 3 g
01.5510
EnergyModerate calorie density 250 kcal
0150400800
FibreLow fibre 0 g
03612
Positive
per 100 gProteinHigh protein 43 g
07.512.543
SugarLow sugar 1 g
0522.545
Calculate by serving size
Quantity
Serving
250
kcal
43.0
protein
1.0
carbs
8.2
fat
Nutrition Facts per 100g
Protein 69%
Carbs 1%
Fat 30%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 250 kcal | |
| Fat | 8.2g | moderate |
| Saturated | 3g | moderate |
| Carbs | 1g | |
| Sugars | 1g | low |
| Fibre | 0g | |
| Protein | 43g | |
| Salt | 4.6g | high |
Common Questions
How many calories are in Spécialité de viande séchée - format allongé?
Spécialité de viande séchée - format allongé contains 250 kcal per 100g.
Is Spécialité de viande séchée - format allongé ultra-processed?
Spécialité de viande séchée - format allongé is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Jambon de porc, sel, poudre de LAIT, vin, dextrose, lactose (LAIT), arômes, épices conservateurs : nitrite de sodium, nitrate de potassium ferments. Boyau collagène. 189g de jambon de porc mis en oeuvre pour 100g de produit fini. Elaboré à partir de porcs origine UE
Allergens
Milk, Sulphites
As declared on the label — always check the packaging.
Category
Other Servings
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