100g of Boudins blancs à la volaille contains 282 calories (kcal), 9.2g protein, 6.8g carbs and 24g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltHigh salt 1.6 g
00.31.53
Saturated fatSome saturated fat 4.9 g
01.5510
EnergyModerate calorie density 282 kcal
0150400800
FibreLow fibre 0.5 g
03612
Positive
per 100 gProteinSource of protein 9.2 g
08.514.128.2
SugarLow sugar 2.8 g
0522.545
Calculate by serving size
Quantity
Serving
282
kcal
9.2
protein
6.8
carbs
24.0
fat
Nutrition Facts per 100g
Protein 13%
Carbs 10%
Fat 77%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 282 kcal | |
| Fat | 24g | high |
| Saturated | 4.9g | moderate |
| Carbs | 6.8g | |
| Sugars | 2.8g | low |
| Fibre | 0.5g | |
| Protein | 9.2g | |
| Salt | 1.6g | high |
Common Questions
How many calories are in Boudins blancs à la volaille?
Boudins blancs à la volaille contains 282 kcal per 100g.
Is Boudins blancs à la volaille ultra-processed?
Boudins blancs à la volaille is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Eau, viande de volaille 24%, 20%, huile de colza, gras de porc, amidons, sirop de glucose, LAIT écrémé en poudre, sel, protéines de LAIT, dextrose, correcteur d'acidité : citrates de sodium, épices et aromates, arômes, conservateur : acétates de sodium, extrait d'épice. Boyau naturel de porc. Elaboré à partir de porc et de volaille origine France et de LAIT origine UE. Traces éventuelles de gluten, céleri, moutarde, soja, pistaches, oeuf, sulfites.
Allergens
Milk
As declared on the label — always check the packaging.
Category
Other Servings
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