100g of Blanquette de veau contains 77 calories (kcal), 5.9g protein, 6.4g carbs and 3g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 0.7 g
00.31.53
FibreLow fibre 0.6 g
03612
Positive
per 100 gProteinHigh protein 5.9 g
02.33.97.7
SugarSugar-free 0.5 g
0522.545
Saturated fatLow saturated fat 1.1 g
01.5510
EnergyLow calorie density 77 kcal
0150400800
Calculate by serving size
Quantity
Serving
77
kcal
5.9
protein
6.4
carbs
3.0
fat
Nutrition Facts per 100g
Protein 31%
Carbs 34%
Fat 35%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 77 kcal | |
| Fat | 3g | low |
| Saturated | 1.1g | low |
| Carbs | 6.4g | |
| Sugars | 0.5g | low |
| Fibre | 0.6g | |
| Protein | 5.9g | |
| Salt | 0.7g | moderate |
Common Questions
How many calories are in Blanquette de veau?
Blanquette de veau contains 77 kcal per 100g.
Is Blanquette de veau ultra-processed?
Blanquette de veau is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Eau, viande de veau préparée en salaison et précuite 22,5%(viande de veau, eau, stabilisant : triphosphates, sel), pommes de terre 20%,carottes 11%, champignons 4%, crème (lAIT) 2%, oignons, vin blanc, huilede tournesol, lactose (LAIT), protéinesde LAIT, amidon modifié, amidon,arômes naturels, huile de colza, sel, épaississants : farine de graines decaroube et gomme guar, arôme naturel de poivre avec d'autres arômesnaturels. Élaboré à partir de veau et de lait origine UE. Traces éventuelles de gluten, d'œufs, de céleri et de moutarde.
Allergens
Milk, Sulphites
As declared on the label — always check the packaging.
Category
Other Servings
Related lists
English
Français