100g of Jambon cuit supérieur -25% de sel* contains 112 calories (kcal), 21g protein, 0.7g carbs and 2.8g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 1.3 g
00.31.53
FibreLow fibre 0.5 g
03612
Positive
per 100 gProteinHigh protein 21 g
03.45.621
SugarLow sugar 0.7 g
0522.545
Saturated fatLow saturated fat 1.1 g
01.5510
EnergyLow calorie density 112 kcal
0150400800
Calculate by serving size
Quantity
Serving
112
kcal
21.0
protein
0.7
carbs
2.8
fat
Nutrition Facts per 100g
Protein 75%
Carbs 2%
Fat 23%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 112 kcal | |
| Fat | 2.8g | low |
| Saturated | 1.1g | low |
| Carbs | 0.7g | |
| Sugars | 0.7g | low |
| Fibre | 0.5g | |
| Protein | 21g | |
| Salt | 1.3g | moderate |
Common Questions
How many calories are in Jambon cuit supérieur -25% de sel*?
Jambon cuit supérieur -25% de sel* contains 112 kcal per 100g.
Is Jambon cuit supérieur -25% de sel* ultra-processed?
Jambon cuit supérieur -25% de sel* is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Jambon de porc, sel, dextrose, conservateurs : chlorure de potassium, nitrite de sodium, sirop de glucose, arôme naturel, antioxydant : érythorbate de sodium. Elaboré à partir de porc origine France
Category
Other Servings
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