100g of Oeufs fourrés Gianduja Chocolat au lait contains 582 calories (kcal), 7.7g protein, 45.3g carbs and 40.3g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 43.7 g
0522.545
Saturated fatHigh saturated fat 21 g
01.5510
EnergyHigh calorie density 582 kcal
0150400800
ProteinLow protein 7.7 g
017.529.158.2
Positive
per 100 gSaltLow salt 0.2 g
00.31.53
Calculate by serving size
Quantity
Serving
582
kcal
7.7
protein
45.3
carbs
40.3
fat
Nutrition Facts per 100g
Protein 5%
Carbs 32%
Fat 63%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 582 kcal | |
| Fat | 40.3g | high |
| Saturated | 21g | high |
| Carbs | 45.3g | |
| Sugars | 43.7g | high |
| Fibre | ? | |
| Protein | 7.7g | |
| Salt | 0.2g | low |
Common Questions
How many calories are in Oeufs fourrés Gianduja Chocolat au lait?
Oeufs fourrés Gianduja Chocolat au lait contains 582 kcal per 100g.
Is Oeufs fourrés Gianduja Chocolat au lait ultra-processed?
Oeufs fourrés Gianduja Chocolat au lait is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Chocolat au _lait_ 51% [sucre, beurre de cacao, poudre de _lait_ entier, pâte de cacao, émulsifiant: lécithine de _soja_, arôme naturel de vanille], gianduja 49% [sucre, _noisettes_, beurre de cacao, poudre de _lait_ entier, pâte de cacao, émulsifiant: lécithine de _soja_] Cacao : 33.6% minimum [chocolat au lait] Chocolat de couverture 100% pur beurre de cacao
Allergens
Milk, Tree nuts, Soya
As declared on the label — always check the packaging.
Category
Other Servings
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