100g of Terrine de sanglier au cognac contains 284 calories (kcal), 15g protein, 4g carbs and 23g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 9 g
01.5510
SaltSome salt 1.5 g
00.31.53
EnergyModerate calorie density 284 kcal
0150400800
FibreLow fibre 0.5 g
03612
Positive
per 100 gProteinHigh protein 15 g
08.514.228.4
SugarLow sugar 2 g
0522.545
Calculate by serving size
Quantity
Serving
284
kcal
15.0
protein
4.0
carbs
23.0
fat
Nutrition Facts per 100g
Protein 21%
Carbs 6%
Fat 73%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 284 kcal | |
| Fat | 23g | high |
| Saturated | 9g | high |
| Carbs | 4g | |
| Sugars | 2g | low |
| Fibre | 0.5g | |
| Protein | 15g | |
| Salt | 1.5g | moderate |
Common Questions
How many calories are in Terrine de sanglier au cognac?
Terrine de sanglier au cognac contains 284 kcal per 100g.
Is Terrine de sanglier au cognac ultra-processed?
Terrine de sanglier au cognac is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Viande de sanglier* 23 %, gorge de porc*, foie de porc*, gras de porc*, couenne de porc*, gelée (eau, gélatine de porc, sel), oignons, viande de porc*, œuf, farine de blé, Cognac 2 %, sel, dextrose, vin rouge, protéines de lait, épices et plantes aromatiques, extraits naturels d'épices, arômes. Traces de céleri et moutarde. *Origine : France
Allergens
Eggs, Gluten, Milk
As declared on the label — always check the packaging.
Category
Other Servings
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