100g of Chocolat dessert pâtissier contains 513 calories (kcal), 5.5g protein, 51g carbs and 30g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 48 g
0522.545
Saturated fatHigh saturated fat 18 g
01.5510
EnergyHigh calorie density 513 kcal
0150400800
ProteinLow protein 5.5 g
015.425.751.3
Positive
per 100 gFibreHigh fibre 8.5 g
03612
SaltLow salt 0 g
00.31.53
Calculate by serving size
Quantity
Serving
513
kcal
5.5
protein
51.0
carbs
30.0
fat
Nutrition Facts per 100g
Protein 4%
Carbs 42%
Fat 54%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 513 kcal | |
| Fat | 30g | high |
| Saturated | 18g | high |
| Carbs | 51g | |
| Sugars | 48g | high |
| Fibre | 8.5g | |
| Protein | 5.5g | |
| Salt | 0g | low |
Common Questions
How many calories are in Chocolat dessert pâtissier?
Chocolat dessert pâtissier contains 513 kcal per 100g.
Is Chocolat dessert pâtissier ultra-processed?
Chocolat dessert pâtissier is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Pâte de cacao, sucre, beurre de cacao, émulsifiant : lécithines (tournesol), arôme, Traces de fruits à coque, lait et gluten, Cacao : 52 % minimum,
Category
Other Servings
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