100g of Pain au chocolat contains 366 calories (kcal), 6.9g protein, 37g carbs and 21g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 12 g
01.5510
SugarSome sugar 11 g
0522.545
SaltSome salt 1 g
00.31.53
EnergyModerate calorie density 366 kcal
0150400800
ProteinLow protein 6.9 g
01118.336.6
FibreLow fibre 2.7 g
03612
Calculate by serving size
Quantity
Serving
366
kcal
6.9
protein
37.0
carbs
21.0
fat
Nutrition Facts per 100g
Protein 8%
Carbs 40%
Fat 52%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 366 kcal | |
| Fat | 21g | high |
| Saturated | 12g | high |
| Carbs | 37g | |
| Sugars | 11g | moderate |
| Fibre | 2.7g | |
| Protein | 6.9g | |
| Salt | 1g | moderate |
Common Questions
How many calories are in Pain au chocolat?
Pain au chocolat contains 366 kcal per 100g.
Is Pain au chocolat ultra-processed?
Pain au chocolat is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Farine de _blé_ 36,2%, eau, huiles et graisses végétales non hydrogénées (palme, coprah), chocolat 10.2% (sucre, masse de cacao, beurre de cacao, émulsifiant : lécithines de soja), sucre, levure, _gluten de blé_ 2,6%, _beurre_ concentré, sel, œuf, arôme naturel de _beurre_ et autre arôme naturel (contient _lait_), colorant : caroténoïdes, émulsifiant : mono - et diglycérides d'acides gras, correcteur d'acidité : acide citrique, agent de traitement de la farine : acide ascorbique, enzyme : xylanase, alpha amylase, cellulase. Peut contenir des traces de fruits à coque.
Allergens
Eggs, Gluten, Milk, Soya
As declared on the label — always check the packaging.
Category
Other Servings
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