100g of Parmentier de poisson a la ciboulette contains 128 calories (kcal), 6.8g protein, 8.2g carbs and 7.4g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatSome saturated fat 3.9 g
01.5510
SaltSome salt 0.7 g
00.31.53
FibreLow fibre 0.5 g
03612
Positive
per 100 gProteinHigh protein 6.8 g
03.86.412.8
SugarLow sugar 2.3 g
0522.545
EnergyLow calorie density 128 kcal
0150400800
Calculate by serving size
Quantity
Serving
128
kcal
6.8
protein
8.2
carbs
7.4
fat
Nutrition Facts per 100g
Protein 21%
Carbs 26%
Fat 53%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 128 kcal | |
| Fat | 7.4g | moderate |
| Saturated | 3.9g | moderate |
| Carbs | 8.2g | |
| Sugars | 2.3g | low |
| Fibre | 0.5g | |
| Protein | 6.8g | |
| Salt | 0.7g | moderate |
Common Questions
How many calories are in Parmentier de poisson a la ciboulette?
Parmentier de poisson a la ciboulette contains 128 kcal per 100g.
Is Parmentier de poisson a la ciboulette ultra-processed?
Parmentier de poisson a la ciboulette is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
_Lait_ écrémé réhydraté (eau, _lait_ écrémé en poudre), chair de _lieu noir_ 25%, eau, _crème_ fraîche, flocons de pommes de terre 7,6% (pommes de terre déshydratées, émulsifiant : mono et diglycérides d'acides gras, curcuma), _beurre_, huile de colza, échalotes, sel, amidon de maïs, ail, ciboulette 0,2%, persil, poivre. Lieu noir pêché en Océan Atlantique Nord-Est.
Allergens
Milk, Lieu noir
As declared on the label — always check the packaging.
Category
Other Servings
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