100g of Pizza a la napolitaine prosciutto e funghi contains 202 calories (kcal), 9g protein, 27g carbs and 6.3g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatSome saturated fat 2.8 g
01.5510
SaltSome salt 1.1 g
00.31.53
EnergyModerate calorie density 202 kcal
0150400800
FibreLow fibre 1.1 g
03612
Positive
per 100 gProteinSource of protein 9 g
06.110.120.2
SugarLow sugar 2.2 g
0522.545
Calculate by serving size
Quantity
Serving
202
kcal
9.0
protein
27.0
carbs
6.3
fat
Nutrition Facts per 100g
Protein 18%
Carbs 54%
Fat 28%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 202 kcal | |
| Fat | 6.3g | moderate |
| Saturated | 2.8g | moderate |
| Carbs | 27g | |
| Sugars | 2.2g | low |
| Fibre | 1.1g | |
| Protein | 9g | |
| Salt | 1.1g | moderate |
Common Questions
How many calories are in Pizza a la napolitaine prosciutto e funghi?
Pizza a la napolitaine prosciutto e funghi contains 202 kcal per 100g.
Is Pizza a la napolitaine prosciutto e funghi ultra-processed?
Pizza a la napolitaine prosciutto e funghi is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Farine de _blé_ 35,3%, eau, _mozzarella_ 10%, pulpe de tomate 9,9%, purée de tomate 9%, jambon cuit supérieur 6,7% (jambon de porc, sel, sirop de glucose, dextrose, arômes naturels, antioxydant : ascorbate de sodium, conservateur : nitrite de sodium), champignons de Paris grillés (Agaricus bisporus) 6%, _fromage_ "Provolone Valpadana AOP" 5%, huile d'olive vierge extra, huile de tournesol, sel, farine de _blé_ malté, amidon de maïs, levain de _blé_ séché en poudre (farine de _blé_, eau), basilic, persil, origan, levure inactive (contient _blé_). Peut contenir des traces de soja et de moutarde.
Allergens
Gluten, Milk
As declared on the label — always check the packaging.
Category
Other Servings
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