100g of Chocolat de Pâques contains 534 calories (kcal), 5.9g protein, 57g carbs and 31g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 56 g
0522.545
Saturated fatHigh saturated fat 19 g
01.5510
EnergyHigh calorie density 534 kcal
0150400800
ProteinLow protein 5.9 g
01626.753.4
FibreLow fibre 1.8 g
03612
Positive
per 100 gSaltLow salt 0.1 g
00.31.53
Calculate by serving size
Quantity
Serving
534
kcal
5.9
protein
57.0
carbs
31.0
fat
Nutrition Facts per 100g
Protein 4%
Carbs 43%
Fat 53%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 534 kcal | |
| Fat | 31g | high |
| Saturated | 19g | high |
| Carbs | 57g | |
| Sugars | 56g | high |
| Fibre | 1.8g | |
| Protein | 5.9g | |
| Salt | 0.1g | low |
Common Questions
How many calories are in Chocolat de Pâques?
Chocolat de Pâques contains 534 kcal per 100g.
Is Chocolat de Pâques ultra-processed?
Chocolat de Pâques is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Sucre, beurre de cacao, lait entier en poudre, pâte de cacao, _lactose_, émulsifiant : lécithines (_soja_), lactosérum en poudre, colorant(rouge de betterave, extrait de vanille), peut contenir des traces de _fruits à coque_, chocolat au lait 94.01% (cacao 30% minimum), chocolat noir 3.17% (cacao: 53% minimum), chocolat blanc 1.41%, confiserie de cacao colorée 1.41%.
Allergens
Soya
As declared on the label — always check the packaging.
Category
Other Servings
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