100g of Saint-jacques* fondue de poireaux contains 144 calories (kcal), 5.7g protein, 17g carbs and 5.8g fat.
Negative
per 100 gProcessingProcessed
1
2
Processed
4
Saturated fatSome saturated fat 2.2 g
01.5510
SaltSome salt 0.6 g
00.31.53
FibreLow fibre 0.6 g
03612
Positive
per 100 gProteinSource of protein 5.7 g
04.37.214.4
SugarLow sugar 0.8 g
0522.545
EnergyLow calorie density 144 kcal
0150400800
Calculate by serving size
Quantity
Serving
144
kcal
5.7
protein
17.0
carbs
5.8
fat
Nutrition Facts per 100g
Protein 16%
Carbs 47%
Fat 37%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 144 kcal | |
| Fat | 5.8g | moderate |
| Saturated | 2.2g | moderate |
| Carbs | 17g | |
| Sugars | 0.8g | low |
| Fibre | 0.6g | |
| Protein | 5.7g | |
| Salt | 0.6g | moderate |
Common Questions
How many calories are in Saint-jacques* fondue de poireaux?
Saint-jacques* fondue de poireaux contains 144 kcal per 100g.
Is Saint-jacques* fondue de poireaux ultra-processed?
Saint-jacques* fondue de poireaux is NOVA group 3 (processed).
Ingredients
Riz 41% (eau, riz long), _noix de Saint-Jacques_ 21% (**Zygochlamys patagonica origine Argentine ou Chlamys opercularis origine Islande / Iles Féroé ou Argopecten purpuratus origine Pérou), eau, poireaux 7,2%, _crème_ fraîche, crème de riz (eau, riz), carottes, huile de colza, _beurre_, amidon de riz, vermouth Noilly prat® (contient _lait_), vin blanc, sel, échalotes, vinaigre de vin blanc, curcuma, piment. **voir l'origine à l'emplacement de la date limite de consommation.
Allergens
Milk, Molluscs
As declared on the label — always check the packaging.
Category
Other Servings
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