Quart de Jambon Sec 9 mois d'affinage minimum

220 g
3560071034542 · opf
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100g of Quart de Jambon Sec 9 mois d'affinage minimum contains 203 calories (kcal), 30g protein, 0.6g carbs and 8.8g fat.

Negative

per 100 g
SaltHigh salt 4.9 g
ProcessingProcessed
Saturated fatSome saturated fat 3.5 g
EnergyModerate calorie density 203 kcal
FibreLow fibre 0.6 g

Positive

per 100 g
ProteinHigh protein 30 g
SugarSugar-free 0.5 g

Calculate by serving size

Quantity
Serving
203
kcal
30.0
protein
0.6
carbs
8.8
fat

Nutrition Facts per 100g

Protein 60% Carbs 1% Fat 39%
NutrientAmountLevel
Energy203 kcal
Fat8.8gmoderate
Saturated3.5gmoderate
Carbs0.6g
Sugars0.5glow
Fibre0.6g
Protein30g
Salt4.9ghigh

Common Questions

How many calories are in Quart de Jambon Sec 9 mois d'affinage minimum?
Quart de Jambon Sec 9 mois d'affinage minimum contains 203 kcal per 100g.
Is Quart de Jambon Sec 9 mois d'affinage minimum ultra-processed?
Quart de Jambon Sec 9 mois d'affinage minimum is NOVA group 3 (processed).

Ingredients

Jambon de porc, sel. Viande de porc origine France.

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