100g of Vanille de Madagascar Bio contains 171 calories (kcal), 4.2g protein, 24g carbs and 6.4g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 24 g
0522.545
Saturated fatSome saturated fat 3.7 g
01.5510
SaltSome salt 0.3 g
00.31.53
EnergyModerate calorie density 171 kcal
0150400800
ProteinLow protein 4.2 g
05.18.617.1
FibreLow fibre 0.5 g
03612
Calculate by serving size
Quantity
Serving
171
kcal
4.2
protein
24.0
carbs
6.4
fat
Nutrition Facts per 100g
Protein 10%
Carbs 56%
Fat 34%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 171 kcal | |
| Fat | 6.4g | moderate |
| Saturated | 3.7g | moderate |
| Carbs | 24g | |
| Sugars | 24g | high |
| Fibre | 0.5g | |
| Protein | 4.2g | |
| Salt | 0.3g | moderate |
Common Questions
How many calories are in Vanille de Madagascar Bio?
Vanille de Madagascar Bio contains 171 kcal per 100g.
Is Vanille de Madagascar Bio ultra-processed?
Vanille de Madagascar Bio is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Eau, sirop de riz (extrait de riz* 9,6%, eau), _lait_ écrémé en poudre*, sucre de canne*, _beurre_ doux*, jaune d'_œuf_*, gélifiants : farine de graines de caroube et gomme guar, poudre de vanille épuisée de Madagascar*, émulsifiant : lécithines de _soja_*, arôme naturel de vanille de Madagascar. * Ingrédients issus de l'Agriculture Biologique. Peut contenir des traces de gluten, d'arachides et de fruits à coque.
Allergens
Eggs, Milk, Soya
As declared on the label — always check the packaging.
Category
Other Servings
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