100g of Caramel tendre au beurre demi-sel contains 384 calories (kcal), 3g protein, 78g carbs and 6.5g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 64 g
0522.545
Saturated fatSome saturated fat 4.6 g
01.5510
SaltSome salt 1.1 g
00.31.53
EnergyModerate calorie density 384 kcal
0150400800
ProteinLow protein 3 g
011.519.238.4
FibreLow fibre 0 g
03612
Calculate by serving size
Quantity
Serving
384
kcal
3.0
protein
78.0
carbs
6.5
fat
Nutrition Facts per 100g
Protein 3%
Carbs 82%
Fat 15%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 384 kcal | |
| Fat | 6.5g | moderate |
| Saturated | 4.6g | moderate |
| Carbs | 78g | |
| Sugars | 64g | high |
| Fibre | 0g | |
| Protein | 3g | |
| Salt | 1.1g | moderate |
Common Questions
How many calories are in Caramel tendre au beurre demi-sel?
Caramel tendre au beurre demi-sel contains 384 kcal per 100g.
Is Caramel tendre au beurre demi-sel ultra-processed?
Caramel tendre au beurre demi-sel is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
ngrédients: Sirop de glucose, sucre beurre salé 9%1 lait écrémé en poudre, dextrose, fleur de sel ae Guérande 1 bF3ïTsiflant: mofiïet diglyçérides d'acides gras, colorant,' caramel E 150a.Traces éventuelles de et de Fabriqué en Normandie, Ingrealents: Glucose syrup, suqar, salted butter 9%) skimmed milk powder, dextrose, sea salt "fleur de sel from GuerïhaëT0h emulsifier: mono and digjyceride of fatty acid, colouring acent: caramel É150a. May contain traces of sgyg and Product of Normandy(France),
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