Pâté breton à l’andouille

by Algoplus
200 g
3501890006075 · opf
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100g of Pâté breton à l’andouille contains 269 calories (kcal), 16g protein, 1.7g carbs and 22g fat.

Other

Negative

per 100 g
ProcessingUltra-processed
Saturated fatHigh saturated fat 8.7 g
SaltSome salt 1.4 g
EnergyModerate calorie density 269 kcal

Positive

per 100 g
ProteinHigh protein 16 g
SugarSugar-free 0.1 g

Calculate by serving size

Quantity
Serving
269
kcal
16.0
protein
1.7
carbs
22.0
fat

Nutrition Facts per 100g

Protein 24% Carbs 2% Fat 74%
NutrientAmountLevel
Energy269 kcal
Fat22ghigh
Saturated8.7ghigh
Carbs1.7g
Sugars0.1glow
Fibre?
Protein16g
Salt1.4gmoderate

Common Questions

How many calories are in Pâté breton à l’andouille?
Pâté breton à l’andouille contains 269 kcal per 100g.
Is Pâté breton à l’andouille ultra-processed?
Pâté breton à l’andouille is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.

Ingredients

Porc élevé et transformé en Bretagne 88% (poitrine, gorge, foie), oignons de Roscoff AOP, andouille 4% (chaudins et panses de porc, enveloppe baudruche de boeuf, conservateur: sel nitrite, sel poivre, épices), sel, persil, poivre, laurier, thym épaississant extrait d'algues: carraghénanes.

Category

Other

Other Servings

100g 1 serving (200 g) 50g 150g 200g 1 oz (28g) 1 cup (240g) 1 tbsp (15g)

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