100g of Olives à l'italienne, basilic & oignons doux contains 159 calories (kcal), 2g protein, 2g carbs and 15.5g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltHigh salt 3.4 g
00.31.53
Saturated fatSome saturated fat 2.1 g
01.5510
EnergyModerate calorie density 159 kcal
0150400800
ProteinLow protein 2 g
04.8815.9
Positive
per 100 gSugarLow sugar 0.6 g
0522.545
Calculate by serving size
Quantity
Serving
159
kcal
2.0
protein
2.0
carbs
15.5
fat
Nutrition Facts per 100g
Protein 5%
Carbs 5%
Fat 90%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 159 kcal | |
| Fat | 15.5g | moderate |
| Saturated | 2.1g | moderate |
| Carbs | 2g | |
| Sugars | 0.6g | low |
| Fibre | ? | |
| Protein | 2g | |
| Salt | 3.4g | high |
Common Questions
How many calories are in Olives à l'italienne, basilic & oignons doux?
Olives à l'italienne, basilic & oignons doux contains 159 kcal per 100g.
Is Olives à l'italienne, basilic & oignons doux ultra-processed?
Olives à l'italienne, basilic & oignons doux is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Olives vertes dénoyautées (sel), oignons 10,7 %, huile de colza, ail, basilic 0,34 %, arômes naturels, conservateur E260. Contient des _sulfites_.
Allergens
Sulphites
As declared on the label — always check the packaging.
Category
Other Servings
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