100g of Potée normande porc élevé à la farine d'orge contains 120 calories (kcal), 8.4g protein, 4.6g carbs and 7.4g fat.
Negative
per 100 gProcessingProcessed
1
2
Processed
4
Saturated fatSome saturated fat 3.1 g
01.5510
SaltSome salt 1 g
00.31.53
Positive
per 100 gProteinHigh protein 8.4 g
03.6612
SugarLow sugar 1.9 g
0522.545
EnergyLow calorie density 120 kcal
0150400800
Calculate by serving size
Quantity
Serving
120
kcal
8.4
protein
4.6
carbs
7.4
fat
Nutrition Facts per 100g
Protein 28%
Carbs 16%
Fat 56%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 120 kcal | |
| Fat | 7.4g | moderate |
| Saturated | 3.1g | moderate |
| Carbs | 4.6g | |
| Sugars | 1.9g | low |
| Fibre | ? | |
| Protein | 8.4g | |
| Salt | 1g | moderate |
Common Questions
How many calories are in Potée normande porc élevé à la farine d'orge?
Potée normande porc élevé à la farine d'orge contains 120 kcal per 100g.
Is Potée normande porc élevé à la farine d'orge ultra-processed?
Potée normande porc élevé à la farine d'orge is NOVA group 3 (processed).
Ingredients
ingredients Viande de porc de Normandie 39 % (épaule. sauciss carottes, pommes de terre, poireaux, navet, choux vert oignons, sel, poivre.
Category
Other Servings
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