100g of Baton de berger contains 474 calories (kcal), 25g protein, 3.4g carbs and 40g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 16 g
01.5510
SaltHigh salt 4.2 g
00.31.53
EnergyHigh calorie density 474 kcal
0150400800
Positive
per 100 gProteinHigh protein 25 g
014.223.747.4
SugarLow sugar 2.7 g
0522.545
Calculate by serving size
Quantity
Serving
474
kcal
25.0
protein
3.4
carbs
40.0
fat
Nutrition Facts per 100g
Protein 21%
Carbs 3%
Fat 76%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 474 kcal | |
| Fat | 40g | high |
| Saturated | 16g | high |
| Carbs | 3.4g | |
| Sugars | 2.7g | low |
| Fibre | ? | |
| Protein | 25g | |
| Salt | 4.2g | high |
Common Questions
How many calories are in Baton de berger?
Baton de berger contains 474 kcal per 100g.
Is Baton de berger ultra-processed?
Baton de berger is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
viande de porc, sel, _lactose_, dextrose, épices et plantes aromatiques, sucre, conservateurs : nitrate de potassium et nitrate de sodium, ferments. 165 g. de viande utilisée pour la préparation de 100g de produit fini
Allergens
Milk
As declared on the label — always check the packaging.
Category
Other Servings
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