Rondelles de Bâton de berger
0.12 kg
3449850402645 · opf
100g of Rondelles de Bâton de berger contains 465 calories (kcal), 28g protein, 1.5g carbs and 39g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 16 g
01.5510
SaltHigh salt 4.2 g
00.31.53
EnergyHigh calorie density 465 kcal
0150400800
FibreLow fibre 0 g
03612
Positive
per 100 gProteinHigh protein 28 g
013.923.346.5
SugarLow sugar 1 g
0522.545
Calculate by serving size
Quantity
Serving
465
kcal
28.0
protein
1.5
carbs
39.0
fat
Nutrition Facts per 100g
Protein 24%
Carbs 1%
Fat 75%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 465 kcal | |
| Fat | 39g | high |
| Saturated | 16g | high |
| Carbs | 1.5g | |
| Sugars | 1g | low |
| Fibre | 0g | |
| Protein | 28g | |
| Salt | 4.2g | high |
Common Questions
How many calories are in Rondelles de Bâton de berger?
Rondelles de Bâton de berger contains 465 kcal per 100g.
Is Rondelles de Bâton de berger ultra-processed?
Rondelles de Bâton de berger is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Viande de porc (Origine UE), sel, épices, sucre, dextrose, alcools (rhum, vin macardan, arômes naturels), conservateurs : nitrate de potassium et nitrite de sodium, ferments. 175g de viande utilisés pour la préparation de 100 g de produit fini. Présence possible de fruits à coques et de lait.
Allergens
Milk
As declared on the label — always check the packaging.
Category
Other Servings
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