100g of Sauté de veau contains 80 calories (kcal), 4.6g protein, 6.6g carbs and 3.9g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatSome saturated fat 1.7 g
01.5510
SaltSome salt 0.9 g
00.31.53
FibreLow fibre 0 g
03612
Positive
per 100 gProteinHigh protein 4.6 g
02.448
SugarSugar-free 0.4 g
0522.545
EnergyLow calorie density 80 kcal
0150400800
Calculate by serving size
Quantity
Serving
80
kcal
4.6
protein
6.6
carbs
3.9
fat
Nutrition Facts per 100g
Protein 23%
Carbs 33%
Fat 44%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 80 kcal | |
| Fat | 3.9g | moderate |
| Saturated | 1.7g | moderate |
| Carbs | 6.6g | |
| Sugars | 0.4g | low |
| Fibre | 0g | |
| Protein | 4.6g | |
| Salt | 0.9g | moderate |
Common Questions
How many calories are in Sauté de veau?
Sauté de veau contains 80 kcal per 100g.
Is Sauté de veau ultra-processed?
Sauté de veau is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Légumes 45 % (pommes de terre, carottes), eau, viande de veau traitée en salaison 16% (viande de veau 12%, eau, amidon transformé de maïs, sel, stabilisant : triphosphates, fibre de _blé_, émulsifiants : algues euchema transformées, farine de graines de caroube), _crème_ (_crème_, stabilisant : carraghénanes), champignons de Paris 5%, vin blanc (contient _lait_), huile de colza, amidon transformé de maïs, farine de _blé_, arômes (contient _gluten_ et _céleri_), sel, amidon transformé de manioc, poivre.
Allergens
Celery, Gluten, Milk
As declared on the label — always check the packaging.
Category
Other Servings
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