100g of L'aligot d'Aveyron contains 485 calories (kcal), 25g protein, 38g carbs and 25g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 17 g
01.5510
SaltHigh salt 2.5 g
00.31.53
EnergyHigh calorie density 485 kcal
0150400800
Positive
per 100 gProteinHigh protein 25 g
014.524.348.5
SugarSugar-free 0.4 g
0522.545
Calculate by serving size
Quantity
Serving
485
kcal
25.0
protein
38.0
carbs
25.0
fat
Nutrition Facts per 100g
Protein 21%
Carbs 32%
Fat 47%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 485 kcal | |
| Fat | 25g | high |
| Saturated | 17g | high |
| Carbs | 38g | |
| Sugars | 0.4g | low |
| Fibre | ? | |
| Protein | 25g | |
| Salt | 2.5g | high |
Common Questions
How many calories are in L'aligot d'Aveyron?
L'aligot d'Aveyron contains 485 kcal per 100g.
Is L'aligot d'Aveyron ultra-processed?
L'aligot d'Aveyron is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Tomme fraîdle 51 % (WT de vache pasteurisé, sel, présure, fermenb lactiques), paT1mes de terre déshydratées 48% (palimes de terre 99%, émuÜlant : mono et diglycérides d'acides gras, : diphosphate di.sodique, extait d'épices : curana, an - ioxydant : exrait de romarin), el et pdvre. Trrs de : glutn, oeU6 fnjb à me, céleri, etmaûrde. Conditionné SOIS atmosphère protectme.
Allergens
Celery
As declared on the label — always check the packaging.
Category
Other Servings
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