véritable jambon persillé de Bourgogne
150g
3417540010272 · opf
100g of véritable jambon persillé de Bourgogne contains 164 calories (kcal), 23.3g protein, 0.1g carbs and 7.9g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatSome saturated fat 2.9 g
01.5510
SaltSome salt 1.5 g
00.31.53
EnergyModerate calorie density 164 kcal
0150400800
Positive
per 100 gProteinHigh protein 23.3 g
04.98.223.3
SugarSugar-free 0.1 g
0522.545
Calculate by serving size
Quantity
Serving
164
kcal
23.3
protein
0.1
carbs
7.9
fat
Nutrition Facts per 100g
Protein 57%
Carbs 0%
Fat 43%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 164 kcal | |
| Fat | 7.9g | moderate |
| Saturated | 2.9g | moderate |
| Carbs | 0.1g | |
| Sugars | 0.1g | low |
| Fibre | ? | |
| Protein | 23.3g | |
| Salt | 1.5g | moderate |
Common Questions
How many calories are in véritable jambon persillé de Bourgogne?
véritable jambon persillé de Bourgogne contains 164 kcal per 100g.
Is véritable jambon persillé de Bourgogne ultra-processed?
véritable jambon persillé de Bourgogne is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Jambon de porc (47%), épaule de porc (34%),couenne de porc, bouillon de cuisson (eau, dextrose, arômes naturels, antioxydant: E301, sacccharose, bouillon de légumes (sel oignon, poireau, panais, ail, carotte, livèche, persil, thym, laurier), oignon) vinaigre d'alcool, persil, (2,4%) vin blanc Aligoté (1,7%) (contient des SULATES), sel gélatine de parc,aignan, ail poivre conservateur: E250 Gelée de glaçage: eau, gélatine, persil, sel, épaississant: E407, sirop de glucose, acidifiant: E330, conservateur: E202, arôme naturel.
Category
Other Servings
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