100g of Coq au vin de Bergerac contains 98 calories (kcal), 12g protein, 2.5g carbs and 4.4g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 1 g
00.31.53
Positive
per 100 gProteinHigh protein 12 g
02.94.912
SugarSugar-free 0.5 g
0522.545
Saturated fatLow saturated fat 1.4 g
01.5510
EnergyLow calorie density 98 kcal
0150400800
Calculate by serving size
Quantity
Serving
98
kcal
12.0
protein
2.5
carbs
4.4
fat
Nutrition Facts per 100g
Protein 49%
Carbs 10%
Fat 41%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 98 kcal | |
| Fat | 4.4g | moderate |
| Saturated | 1.4g | low |
| Carbs | 2.5g | |
| Sugars | 0.5g | low |
| Fibre | ? | |
| Protein | 12g | |
| Salt | 1g | moderate |
Common Questions
How many calories are in Coq au vin de Bergerac?
Coq au vin de Bergerac contains 98 kcal per 100g.
Is Coq au vin de Bergerac ultra-processed?
Coq au vin de Bergerac is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Pilons de poulet avec os traités en salaison 49% (Pilons de poulet*, vin rouge de Bergerac (contient _sulfites_), sel, stabilisant : E451, poivre, thym, laurier) - Sauce : eau, vin rouge de Bergerac : 4% (contient _sulfites_), amidon transformé de maïs, mélange coq au vin (arômes et arômes de fumée, sel, dextrose, saccharose, carotte, épices et plantes aromatiques, graisse de poulet), ail, échalotes (contient _sulfites_), colorant : caramel ordinaire - Lardons fumés (poitrine de porc*) - Carottes - Champignons de Paris - Oignons *Origine UE
Allergens
Sulphites
As declared on the label — always check the packaging.
Category
Other Servings
Related lists
English
Français