100g of Coq au vin de Bergerac contains 91 calories (kcal), 11g protein, 2.5g carbs and 4.1g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 1.1 g
00.31.53
Positive
per 100 gProteinHigh protein 11 g
02.74.511
SugarSugar-free 0.5 g
0522.545
Saturated fatLow saturated fat 1.3 g
01.5510
EnergyLow calorie density 91 kcal
0150400800
Calculate by serving size
Quantity
Serving
91
kcal
11.0
protein
2.5
carbs
4.1
fat
Nutrition Facts per 100g
Protein 48%
Carbs 11%
Fat 41%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 91 kcal | |
| Fat | 4.1g | moderate |
| Saturated | 1.3g | low |
| Carbs | 2.5g | |
| Sugars | 0.5g | low |
| Fibre | ? | |
| Protein | 11g | |
| Salt | 1.1g | moderate |
Common Questions
How many calories are in Coq au vin de Bergerac?
Coq au vin de Bergerac contains 91 kcal per 100g.
Is Coq au vin de Bergerac ultra-processed?
Coq au vin de Bergerac is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Pilons de poulet avec os traités en salaison* 49% (Pilons de poulet * origine UE, vin rouge de Bergerac* (contient _sulfites_), sel, poivre*, thym*, laurier*) - Sauce : eau, vin rouge de Bergerac* : 4% (contient _sulfites_), amidon alimentaire de maïs cireux*, assaisonnement coq au vin* (sucre de canne*, sel de mer, épices et plantes aromatiques*, viande et graisse de volaille*, carotte*, arôme naturel*, extrait d'acérola*), pulpe d'ail* (ail*, sel), caramel aromatique* (sucre*, eau), oignons* - Carottes* - Champignons de Paris* - Oignons* *produits issus de l'agriculture biologique
Category
Other Servings
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