100g of Garbure au jambon noir de porc du Périgord contains 75 calories (kcal), 4.9g protein, 5.8g carbs and 3.1g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 0.8 g
00.31.53
Positive
per 100 gProteinHigh protein 4.9 g
02.33.87.5
SugarLow sugar 1.5 g
0522.545
Saturated fatLow saturated fat 1 g
01.5510
EnergyLow calorie density 75 kcal
0150400800
Calculate by serving size
Quantity
Serving
75
kcal
4.9
protein
5.8
carbs
3.1
fat
Nutrition Facts per 100g
Protein 28%
Carbs 33%
Fat 39%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 75 kcal | |
| Fat | 3.1g | moderate |
| Saturated | 1g | low |
| Carbs | 5.8g | |
| Sugars | 1.5g | low |
| Fibre | ? | |
| Protein | 4.9g | |
| Salt | 0.8g | moderate |
Common Questions
How many calories are in Garbure au jambon noir de porc du Périgord?
Garbure au jambon noir de porc du Périgord contains 75 kcal per 100g.
Is Garbure au jambon noir de porc du Périgord ultra-processed?
Garbure au jambon noir de porc du Périgord is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Soupe paysanne au chou avec légumes et jambon noir du Périgord Ingrédients Légumes 55% (Chou, carottes, haricots blancs, poireau, navet, celeri)- Jus de couverture: eau, arômes, bouillon de poule aromatisé - Jambon noir du Perigord 13% (Jambon de porc, sel, baies de genièvre).
Category
Other Servings
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