100g of Coq au Vin de Bergerac contains 105 calories (kcal), 12g protein, 2.1g carbs and 5.3g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 1.2 g
00.31.53
Positive
per 100 gProteinHigh protein 12 g
03.15.312
SugarLow sugar 0.6 g
0522.545
Saturated fatLow saturated fat 1.5 g
01.5510
EnergyLow calorie density 105 kcal
0150400800
Calculate by serving size
Quantity
Serving
105
kcal
12.0
protein
2.1
carbs
5.3
fat
Nutrition Facts per 100g
Protein 46%
Carbs 8%
Fat 46%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 105 kcal | |
| Fat | 5.3g | moderate |
| Saturated | 1.5g | low |
| Carbs | 2.1g | |
| Sugars | 0.6g | low |
| Fibre | ? | |
| Protein | 12g | |
| Salt | 1.2g | moderate |
Common Questions
How many calories are in Coq au Vin de Bergerac?
Coq au Vin de Bergerac contains 105 kcal per 100g.
Is Coq au Vin de Bergerac ultra-processed?
Coq au Vin de Bergerac is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Pilons de poulet avec os traités en salaison 46% (pilons de poulet : origine UE, vin rouge de Bergerac, sel,' dextrose, stabilisant : E451, épices, thym, laurier) - Sauce : eau, vin rouge de Bergérac : 5% (conservateur: sulfites), amidon transformé de mais, mélange Coq au vin (arômes et arômes de fumée, sel, dextrose, saccharose, carotte, épices et plantes aromatiques, graisse de poulet), ail, échalote (contient sulfites), colorant : carámel ordinaire - Lardons fumés (poitrine de_porc : origine UE), Carottes-Champignons de Paris - Oigňons. Peut contenir des petits morceaux d'oš.
Allergens
Sulphites
As declared on the label — always check the packaging.
Category
Other Servings
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