100g of Valrhona - Chocolat Baton - Chocolat Au Lait - Jivara 40% contains 586 calories (kcal), 7.3g protein, 47g carbs and 41g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 45 g
0522.545
Saturated fatHigh saturated fat 25 g
01.5510
EnergyHigh calorie density 586 kcal
0150400800
ProteinLow protein 7.3 g
017.629.358.6
FibreLow fibre 0 g
03612
Positive
per 100 gSaltLow salt 0.2 g
00.31.53
Calculate by serving size
Quantity
Serving
586
kcal
7.3
protein
47.0
carbs
41.0
fat
Nutrition Facts per 100g
Protein 5%
Carbs 32%
Fat 63%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 586 kcal | |
| Fat | 41g | high |
| Saturated | 25g | high |
| Carbs | 47g | |
| Sugars | 45g | high |
| Fibre | 0g | |
| Protein | 7.3g | |
| Salt | 0.2g | low |
Common Questions
How many calories are in Valrhona - Chocolat Baton - Chocolat Au Lait - Jivara 40%?
Valrhona - Chocolat Baton - Chocolat Au Lait - Jivara 40% contains 586 kcal per 100g.
Is Valrhona - Chocolat Baton - Chocolat Au Lait - Jivara 40% ultra-processed?
Valrhona - Chocolat Baton - Chocolat Au Lait - Jivara 40% is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
beurre de cocoo, lait entier en poudre, sucre, fèves de cocoo, sucre extrait naturel de vanille, émulsifiont (lécithine de soja), extrait de malt d'orge. Présence possible de fruits à coque. A conserver dons un endroit sec entre 16 et 180C.
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