100g of Tartiflette au reblochon de Savoie contains 164 calories (kcal), 6.6g protein, 12g carbs and 9.6g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 6.1 g
01.5510
SaltSome salt 0.8 g
00.31.53
EnergyModerate calorie density 164 kcal
0150400800
FibreLow fibre 1.8 g
03612
Positive
per 100 gProteinSource of protein 6.6 g
04.98.216.4
SugarLow sugar 0.7 g
0522.545
Calculate by serving size
Quantity
Serving
164
kcal
6.6
protein
12.0
carbs
9.6
fat
Nutrition Facts per 100g
Protein 16%
Carbs 30%
Fat 54%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 164 kcal | |
| Fat | 9.6g | moderate |
| Saturated | 6.1g | high |
| Carbs | 12g | |
| Sugars | 0.7g | low |
| Fibre | 1.8g | |
| Protein | 6.6g | |
| Salt | 0.8g | moderate |
Common Questions
How many calories are in Tartiflette au reblochon de Savoie?
Tartiflette au reblochon de Savoie contains 164 kcal per 100g.
Is Tartiflette au reblochon de Savoie ultra-processed?
Tartiflette au reblochon de Savoie is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
PomnV4de4erre 52%, Reblochon AOP 20% (lait cru, sel, ferments lactiques, présure, colorant de croûte : rocou), lardonsfumés 10% (poitrine de porc (origine : France), sel, dextrose, acidifiant : E330, antioxydant : E301 conservateur : E250), oignons, crème fraîche, eau, fécule de pomme de terre, sel, poivre. (Pourcentages exprimés sur le total de la recette). Traces éventuelles de céréales contenant du gluten, œufs, mollusques, crustacés, poissons, moutarde, céleri, soja et fruits à coque.
Allergens
Milk
As declared on the label — always check the packaging.
Category
Other Servings
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