100g of Ravioli à la volaille contains 104 calories (kcal), 3.8g protein, 12g carbs and 4.4g fat.
Negative
per 100 gProcessingProcessed
1
2
Processed
4
SaltSome salt 0.8 g
00.31.53
FibreLow fibre 1.4 g
03612
Positive
per 100 gProteinSource of protein 3.8 g
03.15.210.4
SugarLow sugar 3.5 g
0522.545
Saturated fatLow saturated fat 0.8 g
01.5510
EnergyLow calorie density 104 kcal
0150400800
Calculate by serving size
Quantity
Serving
104
kcal
3.8
protein
12.0
carbs
4.4
fat
Nutrition Facts per 100g
Protein 15%
Carbs 46%
Fat 39%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 104 kcal | |
| Fat | 4.4g | moderate |
| Saturated | 0.8g | low |
| Carbs | 12g | |
| Sugars | 3.5g | low |
| Fibre | 1.4g | |
| Protein | 3.8g | |
| Salt | 0.8g | moderate |
Common Questions
How many calories are in Ravioli à la volaille?
Ravioli à la volaille contains 104 kcal per 100g.
Is Ravioli à la volaille ultra-processed?
Ravioli à la volaille is NOVA group 3 (processed).
Ingredients
eau, ravioli 21% (semoule de blé dur, eau, œufs, préparation de viande de dinde cuite (dinde 4%,eau, fécule de pomme de terre, sel, poivre), chapelure (blé), poivre, thym), double concentré de tomate 13%, viande de poulet 3,5%, oignons, carottes 2,5%, huile de tournesol, huile vierge extra, sucre, sel, basilic 0,3%, thym, romarin, persil, ail 0,1%, marjolaine, sarriette, poivre, laurier, jus de citron concentré. viande de dinde et de poulet : origine France. Traces possibles de fruits à coque, lait, soja.
Allergens
Eggs, Gluten
As declared on the label — always check the packaging.
Category
Other Servings
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