100g of Olives vertes farcies à la pate d'anchois contains 141 calories (kcal), 1.8g protein, 1.9g carbs and 13g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltHigh salt 2.8 g
00.31.53
Saturated fatSome saturated fat 2.4 g
01.5510
ProteinLow protein 1.8 g
04.27.114.1
Positive
per 100 gFibreSource of fibre 3 g
03612
SugarSugar-free 0.5 g
0522.545
EnergyLow calorie density 141 kcal
0150400800
Calculate by serving size
Quantity
Serving
141
kcal
1.8
protein
1.9
carbs
13.0
fat
Nutrition Facts per 100g
Protein 5%
Carbs 6%
Fat 89%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 141 kcal | |
| Fat | 13g | moderate |
| Saturated | 2.4g | moderate |
| Carbs | 1.9g | |
| Sugars | 0.5g | low |
| Fibre | 3g | |
| Protein | 1.8g | |
| Salt | 2.8g | high |
Common Questions
How many calories are in Olives vertes farcies à la pate d'anchois?
Olives vertes farcies à la pate d'anchois contains 141 kcal per 100g.
Is Olives vertes farcies à la pate d'anchois ultra-processed?
Olives vertes farcies à la pate d'anchois is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Olives farcies 53% [olives vertes dénoyautées 92%, farce à la pâte d'ANCHOIS 8% (eau, ANCHOIS 28%, sel, épaississant : alginate de sodium)], eau, sel, huile de tournesol, extrait de levure, acidifiant : acide lactique, antioxydant : acide ascorbique. Traces éventuelles de lupin, sulfites et fruits à coque.
Allergens
Fish
As declared on the label — always check the packaging.
Category
Other Servings
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