100g of Cassolette d'escargot de Bourgogne sauce au Riesling 2x110g contains 120 calories (kcal), 7.2g protein, 4.8g carbs and 7.8g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 5.5 g
01.5510
SaltSome salt 1 g
00.31.53
FibreLow fibre 0.8 g
03612
Positive
per 100 gProteinHigh protein 7.2 g
03.6612
SugarLow sugar 1.6 g
0522.545
EnergyLow calorie density 120 kcal
0150400800
Calculate by serving size
Quantity
Serving
120
kcal
7.2
protein
4.8
carbs
7.8
fat
Nutrition Facts per 100g
Protein 24%
Carbs 17%
Fat 59%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 120 kcal | |
| Fat | 7.8g | moderate |
| Saturated | 5.5g | high |
| Carbs | 4.8g | |
| Sugars | 1.6g | low |
| Fibre | 0.8g | |
| Protein | 7.2g | |
| Salt | 1g | moderate |
Common Questions
How many calories are in Cassolette d'escargot de Bourgogne sauce au Riesling 2x110g?
Cassolette d'escargot de Bourgogne sauce au Riesling 2x110g contains 120 kcal per 100g.
Is Cassolette d'escargot de Bourgogne sauce au Riesling 2x110g ultra-processed?
Cassolette d'escargot de Bourgogne sauce au Riesling 2x110g is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Eau, chair d'ESCARGOT cuisinée 30% (chair d'ESCARGOT hélix pomatia 28%, vin, sel, thym, laurier, piment), riesling (contient SULFITES) 8,9%, champignon de paris 8%, CREME fraiche liquide, BEURRE 5,2%, échalote, LAIT entier en poudre, amidon modifié de maïs, persil 1, 3%, sel, ail 0,6%, farine de BLE, poivre. Traces éventuelles de fruits à coque, oeuf, céleri, crustacés, graines de sésame, moutarde, poissons et soja.
Allergens
Gluten, Milk, Molluscs, Sulphites
As declared on the label — always check the packaging.
Category
Other Servings
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