100g of 4 Banh bao porc et coriandre contains 212 calories (kcal), 6.6g protein, 27g carbs and 8g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatSome saturated fat 3 g
01.5510
SaltSome salt 1.3 g
00.31.53
EnergyModerate calorie density 212 kcal
0150400800
FibreLow fibre 2.7 g
03612
Positive
per 100 gProteinSource of protein 6.6 g
06.410.621.2
SugarLow sugar 5 g
0522.545
Calculate by serving size
Quantity
Serving
212
kcal
6.6
protein
27.0
carbs
8.0
fat
Nutrition Facts per 100g
Protein 13%
Carbs 52%
Fat 35%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 212 kcal | |
| Fat | 8g | moderate |
| Saturated | 3g | moderate |
| Carbs | 27g | |
| Sugars | 5g | low |
| Fibre | 2.7g | |
| Protein | 6.6g | |
| Salt | 1.3g | moderate |
Common Questions
How many calories are in 4 Banh bao porc et coriandre?
4 Banh bao porc et coriandre contains 212 kcal per 100g.
Is 4 Banh bao porc et coriandre ultra-processed?
4 Banh bao porc et coriandre is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Farine de blé, eau, 13,8% viande de porc (origine: France), oignons préfrits (oignons, huile de tournesol), chataignes d'eau, 4,1% carottes, sucre, oignons, 2,3% gras de porc (origine: France), sauce au soja (eau, graines de soja, sel, farine de blé), amidon transformé de pomme de terre, 1,8% coriandre, protéines de soja texturées, beurre (lait), sel, levure de boulangerie sèche (saccharomyces cerevisiae, émulsifiant : monostearate de sorbitane), poudres à lever : diphosphates et carbonates de sodium - amidon de blé, lait entier en poudre. Traces éventuelles de crustacés, de mollusques, de poisson, d'oeuf, de céleri, de graines de sésame et de moutarde.
Allergens
Celery, Crustaceans, Eggs, Gluten, Milk, Molluscs, Mustard, Sesame, Soya
As declared on the label — always check the packaging.
Category
Other Servings
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