100g of Terrine aux noix de st Jacques contains 185 calories (kcal), 10g protein, 1.6g carbs and 15g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 1.4 g
00.31.53
EnergyModerate calorie density 185 kcal
0150400800
FibreLow fibre 1.7 g
03612
Positive
per 100 gProteinHigh protein 10 g
05.59.318.5
SugarLow sugar 1 g
0522.545
Saturated fatLow saturated fat 1.5 g
01.5510
Calculate by serving size
Quantity
Serving
185
kcal
10.0
protein
1.6
carbs
15.0
fat
Nutrition Facts per 100g
Protein 22%
Carbs 4%
Fat 74%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 185 kcal | |
| Fat | 15g | moderate |
| Saturated | 1.5g | low |
| Carbs | 1.6g | |
| Sugars | 1g | low |
| Fibre | 1.7g | |
| Protein | 10g | |
| Salt | 1.4g | moderate |
Common Questions
How many calories are in Terrine aux noix de st Jacques?
Terrine aux noix de st Jacques contains 185 kcal per 100g.
Is Terrine aux noix de st Jacques ultra-processed?
Terrine aux noix de st Jacques is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Noix de Saint-Jacques* 22% - colin d'Alaska MSC 20% - eau - huile de colza - crème fraîche - carottes - Saumon Atlantique (Salmo salar) ASC 6,4% - vin blanc 2,3% - protéines de lait - épaississant : carraghénanes - sel - persil - échalote – algue wakamé deshydratée - poivre - farine de blé - sucre. *Argopecten purpuratus ASC (origine Pérou) et/ou Zygochlamys patagonica MSC (pêchée en Atlantique Sud - Ouest) et/ou Chlamys opercularis MSC (pêchée en Atlantique Nord - Est, sous-zone Eaux islandaises et féringiennes).
Allergens
Fish, Gluten, Milk, Molluscs
As declared on the label — always check the packaging.
Category
Other Servings
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