100g of Cappellacci Courge butternut et Parmigiano Reggiano contains 321 calories (kcal), 9.5g protein, 36g carbs and 15g fat.
Negative
per 100 gSaturated fatHigh saturated fat 7.2 g
01.5510
ProcessingProcessed
1
2
Processed
4
SaltSome salt 1.2 g
00.31.53
EnergyModerate calorie density 321 kcal
0150400800
ProteinLow protein 9.5 g
09.616.132.1
FibreLow fibre 2.1 g
03612
Positive
per 100 gSugarLow sugar 3.3 g
0522.545
Calculate by serving size
Quantity
Serving
321
kcal
9.5
protein
36.0
carbs
15.0
fat
Nutrition Facts per 100g
Protein 12%
Carbs 45%
Fat 43%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 321 kcal | |
| Fat | 15g | moderate |
| Saturated | 7.2g | high |
| Carbs | 36g | |
| Sugars | 3.3g | low |
| Fibre | 2.1g | |
| Protein | 9.5g | |
| Salt | 1.2g | moderate |
Common Questions
How many calories are in Cappellacci Courge butternut et Parmigiano Reggiano?
Cappellacci Courge butternut et Parmigiano Reggiano contains 321 kcal per 100g.
Is Cappellacci Courge butternut et Parmigiano Reggiano ultra-processed?
Cappellacci Courge butternut et Parmigiano Reggiano is NOVA group 3 (processed).
Ingredients
Pâte 40% (farine de _blé_ tendre 22,7%, _œufs_ 11,4%, semoule de _blé_ dur 5,8%) - courge butternut 23,4% - _crème_ - chapelure (farine de _blé_ tendre, sel, levure) - _fromage Parmigiano Reggiano AOP_ 4,2% (_lait_, sel, présure) - eau - huile de tournesol - _beurre_ - sucre - sel - farine de riz - amidon de maïs - sauge - poivre noir
Allergens
Eggs, Gluten, Milk
As declared on the label — always check the packaging.
Category
Other Servings
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