100g of Fondant au chocolat contains 402 calories (kcal), 5.6g protein, 44g carbs and 22g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 34 g
0522.545
Saturated fatHigh saturated fat 14 g
01.5510
EnergyHigh calorie density 402 kcal
0150400800
ProteinLow protein 5.6 g
012.120.140.2
FibreLow fibre 2.7 g
03612
Positive
per 100 gSaltLow salt 0.1 g
00.31.53
Calculate by serving size
Quantity
Serving
402
kcal
5.6
protein
44.0
carbs
22.0
fat
Nutrition Facts per 100g
Protein 6%
Carbs 44%
Fat 50%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 402 kcal | |
| Fat | 22g | high |
| Saturated | 14g | high |
| Carbs | 44g | |
| Sugars | 34g | high |
| Fibre | 2.7g | |
| Protein | 5.6g | |
| Salt | 0.1g | low |
Common Questions
How many calories are in Fondant au chocolat?
Fondant au chocolat contains 402 kcal per 100g.
Is Fondant au chocolat ultra-processed?
Fondant au chocolat is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Sucre - oeufs de poules élevées en plein air 20,8% - beurre 16,6% - chocolat noir 14,5% (pâte de cacao 7,5%, sucre, beurre de cacao 1,7%, émulsifiant : lécithines de soja, arôme naturel de vanille) - farine de blé - eau - cacao en poudre 3,1%. Traces de fruits à coque, graines de sésame et autres céréales contenant du gluten.
Allergens
Eggs, Gluten, Milk
As declared on the label — always check the packaging.
Category
Other Servings
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