Douceur a base d’ « aceto balsamico di modena igp »
3350033761421 · opf
100g of Douceur a base d’ « aceto balsamico di modena igp » contains 246 calories (kcal), 1.1g protein, 57g carbs and 0g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 57 g
0522.545
EnergyModerate calorie density 246 kcal
0150400800
ProteinLow protein 1.1 g
07.412.324.6
FibreLow fibre 2.5 g
03612
Positive
per 100 gSaturated fatLow saturated fat 0 g
01.5510
SaltLow salt 0.1 g
00.31.53
Calculate by serving size
Quantity
Serving
246
kcal
1.1
protein
57.0
carbs
0.0
fat
Nutrition Facts per 100g
Protein 2%
Carbs 98%
Fat 0%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 246 kcal | |
| Fat | 0g | low |
| Saturated | 0g | low |
| Carbs | 57g | |
| Sugars | 57g | high |
| Fibre | 2.5g | |
| Protein | 1.1g | |
| Salt | 0.1g | low |
Common Questions
How many calories are in Douceur a base d’ « aceto balsamico di modena igp »?
Douceur a base d’ « aceto balsamico di modena igp » contains 246 kcal per 100g.
Is Douceur a base d’ « aceto balsamico di modena igp » ultra-processed?
Douceur a base d’ « aceto balsamico di modena igp » is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Moût de raisin cuit* 61% - vinaigre balsamique de modène* 35% (vinaigre de vin “, moût de raisin concentré*) - amidon de mais - fibres végétales. * contient des SULFITES.
Allergens
Sulphites
As declared on the label — always check the packaging.
Category
Other Servings
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