100g of Dinde houmous a la menthe contains 224 calories (kcal), 9.9g protein, 33g carbs and 5.1g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 1.1 g
00.31.53
EnergyModerate calorie density 224 kcal
0150400800
Positive
per 100 gProteinSource of protein 9.9 g
06.711.222.4
FibreSource of fibre 3.2 g
03612
SugarLow sugar 3.3 g
0522.545
Saturated fatLow saturated fat 0.7 g
01.5510
Calculate by serving size
Quantity
Serving
224
kcal
9.9
protein
33.0
carbs
5.1
fat
Nutrition Facts per 100g
Protein 18%
Carbs 61%
Fat 21%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 224 kcal | |
| Fat | 5.1g | moderate |
| Saturated | 0.7g | low |
| Carbs | 33g | |
| Sugars | 3.3g | low |
| Fibre | 3.2g | |
| Protein | 9.9g | |
| Salt | 1.1g | moderate |
Common Questions
How many calories are in Dinde houmous a la menthe?
Dinde houmous a la menthe contains 224 kcal per 100g.
Is Dinde houmous a la menthe ultra-processed?
Dinde houmous a la menthe is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Pain spécial aux tomates déshydratées et aux herbes 63,6% (farine de BLÉ, eau, tomates déshydratées 1,4%, semoule de BLÉ dur, huile de colza, sel, levure, GLUTEN DE BLÉ, farine de BLÉ MALTÉ, levure désactivée, origan 0,05%, thym 0,03%, basilic 0,03%) - filet de dinde traité en salaison cuit 13,6% [filet de dinde 12,2% (origine : France), eau, sel, sirop de glucose, acidifiant : citrate de sodium, gélifiant : carraghénanes, antioxydant : érythorbate de sodium, huile de colza] - tomates mi - séchées marinées 6,8% (tomates mi - séchées 6,1%, huile de tournesol, sel, ail, origan) - pois chiches 6,4% (pois chiches 4,9%, eau, sel) - pousses de betterave 4,6% - huile de colza - petits pois - jus de citron concentré - oignons - sel - ail - menthe 0,05% - persil - épices. Fabriqué dans un atelier qui utilise GRAINES DE SÉSAMES, ŒUFS, POISSONS, CRUSTACÉS, MOLLUSQUES, FRUITS À COQUE, SOJA, MOUTARDE, CÉLERI, LAIT.
Allergens
Gluten
As declared on the label — always check the packaging.
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