100g of Plat cuisine à base de pâtes, champignons et lardons fumés contains 189 calories (kcal), 7.6g protein, 24g carbs and 6.6g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatSome saturated fat 3.2 g
01.5510
SaltSome salt 0.8 g
00.31.53
EnergyModerate calorie density 189 kcal
0150400800
Positive
per 100 gProteinSource of protein 7.6 g
05.79.518.9
SugarLow sugar 1 g
0522.545
Calculate by serving size
Quantity
Serving
189
kcal
7.6
protein
24.0
carbs
6.6
fat
Nutrition Facts per 100g
Protein 16%
Carbs 52%
Fat 32%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 189 kcal | |
| Fat | 6.6g | moderate |
| Saturated | 3.2g | moderate |
| Carbs | 24g | |
| Sugars | 1g | low |
| Fibre | ? | |
| Protein | 7.6g | |
| Salt | 0.8g | moderate |
Common Questions
How many calories are in Plat cuisine à base de pâtes, champignons et lardons fumés?
Plat cuisine à base de pâtes, champignons et lardons fumés contains 189 kcal per 100g.
Is Plat cuisine à base de pâtes, champignons et lardons fumés ultra-processed?
Plat cuisine à base de pâtes, champignons et lardons fumés is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Pates penne cuites 57% (eau, semoule de, BLÉ dur) - CRÈME légère 13% (LAIT ÉCRÉMÉ, CRÈME, amidon de maïs) - LAIT de vache - lardons fumés 4% [viande de porc (origine : France), sel, extrait d'épices, arôme naturel] - champignon de Paris 4% - vin blanc - GRANA PADANO AOP (LAIT de vache cru, sel, présure animale, conservateur : LYSOZYME d'ŒUF) - oignon - huile de tournesol - ciboulette - concentré de champignon 0,29% - sel - ail - amidon de maïs - thym - laurier - poivre - noix de muscade.
Allergens
Eggs, Gluten, Milk
As declared on the label — always check the packaging.
Other Servings
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