Gratin de ravioles aux noix de Saint-Jacques, crème safranée

290 g
3350033148611 · opf
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100g of Gratin de ravioles aux noix de Saint-Jacques, crème safranée contains 200 calories (kcal), 8.9g protein, 16g carbs and 11g fat.

Negative

per 100 g
ProcessingUltra-processed
Saturated fatHigh saturated fat 7.3 g
SaltSome salt 0.9 g
EnergyModerate calorie density 200 kcal
FibreLow fibre 0.8 g

Positive

per 100 g
ProteinSource of protein 8.9 g
SugarLow sugar 1.6 g

Calculate by serving size

Quantity
Serving
200
kcal
8.9
protein
16.0
carbs
11.0
fat

Nutrition Facts per 100g

Protein 18% Carbs 32% Fat 50%
NutrientAmountLevel
Energy200 kcal
Fat11gmoderate
Saturated7.3ghigh
Carbs16g
Sugars1.6glow
Fibre0.8g
Protein8.9g
Salt0.9gmoderate

Common Questions

How many calories are in Gratin de ravioles aux noix de Saint-Jacques, crème safranée?
Gratin de ravioles aux noix de Saint-Jacques, crème safranée contains 200 kcal per 100g.
Is Gratin de ravioles aux noix de Saint-Jacques, crème safranée ultra-processed?
Gratin de ravioles aux noix de Saint-Jacques, crème safranée is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.

Ingredients

Ravioles 38% [pâte (farine de blé tendre, eau, oeufs frais, huile de tournesol), farce (emmental, fromage blanc frais, persil, sel, aeufs frais, beurre, eau)] - eau - crème 15% (crème, stabilisant: carraghénanes)- Noix de Saint-Jacques* (mollusque) 10,5% [Zygochlamys patagonica (origine Argentine) ou Argopecten purpuratus (origine Pérou) ou Chlamys opercularis (origine Royaume Uni, Irlande ou lles Féroé)] - emmental - échalote - beurre-vermouth - amidon transformé - huile d'olive - sel - épaississant: gomme xanthane - conservateur : sorbate de potassium - poivre-safran 0,005%. *Voir l'espèce figurant près de la DLC. Traces de fruits à coque, crustacés et poisson.

Allergens

Milk, Molluscs
As declared on the label — always check the packaging.

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