Jambon emmental sur pain de mie complet

by Monoprix
145 g
3350030177447 · opf
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100g of Jambon emmental sur pain de mie complet contains 266 calories (kcal), 12.1g protein, 25g carbs and 13g fat.

Other

Negative

per 100 g
ProcessingUltra-processed
Saturated fatHigh saturated fat 6 g
SaltSome salt 1.4 g
EnergyModerate calorie density 266 kcal
FibreLow fibre 2.7 g

Positive

per 100 g
ProteinSource of protein 12.1 g
SugarLow sugar 2.4 g

Calculate by serving size

Quantity
Serving
266
kcal
12.1
protein
25.0
carbs
13.0
fat

Nutrition Facts per 100g

Protein 18% Carbs 38% Fat 44%
NutrientAmountLevel
Energy266 kcal
Fat13gmoderate
Saturated6ghigh
Carbs25g
Sugars2.4glow
Fibre2.7g
Protein12.1g
Salt1.4gmoderate

Common Questions

How many calories are in Jambon emmental sur pain de mie complet?
Jambon emmental sur pain de mie complet contains 266 kcal per 100g.
Is Jambon emmental sur pain de mie complet ultra-processed?
Jambon emmental sur pain de mie complet is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.

Ingredients

Pain de mie complet 48,3% (farine complète de BLÉ 29,9%, eau, huile de colza, GLUTEN DE BLÉ, sucre, sel, dextrose, levure, farine de BLÉ, émulsifiant : E471, agent de traitement de la farine : E300) - jambon cuit standard 27,5% [jambon de porc 19,6% (origine : France), eau, dextrose, sel, arômes naturels, antioxydant ascorbate de sodium, conservateur : nitrite de sodium] - mayonnaise allégée en matières grasses (eau, huile de colza, vinaigre d'alcool, jaune d'OEUF, amidon transformé de mais ou de pomme de terre, sucre, MOUTARDE de dijon (eau, graines de MOUTARDE, vinaigre d'alcool, sel) - sel - LAIT ÉCRÉMÉ reconstitué - acidifiant E330 - épaississant : E415] - EMMENTAL 10,3%. Traces de FRUITS À COQUE, POISSONS, GRAINES DE SÉSAME et SOJA.

Allergens

Eggs, Gluten, Milk, Mustard
As declared on the label — always check the packaging.

Category

Other

Other Servings

100g 1 serving (1 serving (145 g)) 50g 150g 200g 1 oz (28g) 1 cup (240g) 1 tbsp (15g)

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