100g of Pâte à tartiner aux canistrellis de Corse contains 542 calories (kcal), 5.2g protein, 50g carbs and 35g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 30 g
0522.545
Saturated fatHigh saturated fat 5.6 g
01.5510
EnergyHigh calorie density 542 kcal
0150400800
ProteinLow protein 5.2 g
016.327.154.2
FibreLow fibre 0 g
03612
Positive
per 100 gSaltLow salt 0.3 g
00.31.53
Calculate by serving size
Quantity
Serving
542
kcal
5.2
protein
50.0
carbs
35.0
fat
Nutrition Facts per 100g
Protein 4%
Carbs 37%
Fat 59%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 542 kcal | |
| Fat | 35g | high |
| Saturated | 5.6g | high |
| Carbs | 50g | |
| Sugars | 30g | high |
| Fibre | 0g | |
| Protein | 5.2g | |
| Salt | 0.3g | low |
Common Questions
How many calories are in Pâte à tartiner aux canistrellis de Corse?
Pâte à tartiner aux canistrellis de Corse contains 542 kcal per 100g.
Is Pâte à tartiner aux canistrellis de Corse ultra-processed?
Pâte à tartiner aux canistrellis de Corse is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Biscuits corses Canistrelli 60% (Farine de ble)Sucre, Huile de tournesol, Amandes, Noisettes figues quesées (figues séchées, amidon de riz), Noix, Œufs sucre inverti, poudre à Lever (diphosphate disodique, carbonate acide de sodium), Sel, Arômes), Graisses végétales sans huile de palme (tournesol, beurre de cacao, carthame, illipe, karité), Sucre, Emulsifiant: Lécithine de tournesol. Peut contenir des traces de sésame, de lait et d'arachide. A conserver ou sec et a labri de la chaleur.
Category
Other Servings
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